For last seven months or so, I have been completely in charge of everything that gets cooked in the family kitchen. And beside the surprising amount of stress that goes into planning meals that everyone will eat, I have enjoyed every minute of it! We recently started doing our weekly shop online, so every Saturday I flick through all my cookbooks and pick out the meals for the following week, and order the ingredients. Over the last couple of months I have found myself reaching for the same cookbooks over and over again, so I'd thought I share my favourites with you today.
The Healthy Life by Jessica Sepel // I bought this book not realising it had recipes in it. Which was a bit stupid of me really. This book is a bit different to the usual cookbooks, as it focuses on living a healthy life (no pun intended). Jessica shows you how to address certain health ailments, to make sure your body is performing at it's best. The book focuses around Jessica's 10 principles for a healthier life. It teaches step by step methods to help you with a multitude of problems. From balancing your blood sugar, detoxing, and hormones, to stress, sleep, and mindfulness. It even includes various meal plans for each of her 10 principles. My favourite bit is right at the end of the book where there is a huuuuuuge list of blogs, websites, books, and online fitness classes to look at.
The Skinnytaste Cookbook by Gina Homolka // I've been a fan of Gina's blog for years. I have made many of her recipes and they are all delicious. I don't think I've ever made a recipe of hers that I didn't enjoy. There is a halibut and broccoli bake (which I have made using cod) which is sooooo delicious it's unreal! Some of my favourites include the jerk chicken tacos (yum), the persian turkey burgers (mmmm), and the loaded potato skins (yaaas).
A Modern Way To Eat by Anna Jones // I bought this after a friend recommended it to me. I've recently been leading more of a vegetarian/vegan lifestyle. Although I'm not completely committed (bacon tho), 75% of my meals are either vegetarian or vegan. I've only really made some of the salads from this book so far, but I did attempt to make the bay and mushroom biryani. I'm not sure if it was me or the recipe, but I found it pretty bland. But I would buy it again simply for the salad recipes. They are completely delicious, and I hope to be more adventurous and make some of the other recipes soon!
Good and Simple by Jasmine and Melissa Hemsley // I've been watching the Hemsley sisters on the television for a while, and from what I can tell the book accompanies their show. Again I haven't really made anything other than salads, but the photography in this book is incredible. If I was allergic to food (and somehow still alive) I would flick through this book for the photos alone. They are so bright and vibrant, and a huge amount of inspiration for me.
Lean In 15 by Joe Wicks // Although I don't agree with Joe's methods for losing weight, he has some pretty tasty recipes in this book. The recipes are all fairly quick and easy (hence the 'in 15'), and are perfect for students or those with a busy lifestyle. There are a lot of asian style recipes, and a packed full of nutrients. What I would say is if you make the 'Cheeky Chicken Fried Rice' measure out your Sesame Oil properly - don't guess, it will taste disgusting! I especially love how there a couple of workouts in the back too - it covers all bases!
Where do you find your recipes?